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Mead is an alcoholic drink made with just honey and water and it was regarded as the drink of the gods and you could become immortal or sustain a better health if you drank it. It was drunk by the Vikings for example and other cultures such as the Mayas, the Egyptians and it was a drink that was regarded as a very beneficial drink.
Well, we've seen in our research that the honey bees actually add great flora of lactic acid bacteria in honey so the mead, when produced, is actually fermented by these lactic acid bacteria together with wild yeasts and the lactic acid bacteria can really kill off all the dangerous pathogens that are even resistant against antibiotics. So our thinking is that the mead, when you consume the mead, these (antibacterial substances in) lactic acid bacteria in the drink can actually be transferred to your blood and help you when you are infected with dangerous bacteria or promote health, preventing infections.
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