Top Gear

[Cooking in the tent with James producing gourmet food from his hidden stash, the night before they enter the first big boulder field]

James:
What would those salmon eggs go really well with?

Jeremy:
Well, a crisp white, but, um, we can dream on about that.

James:
Like a Chablis really.

Jeremy:
Yes. So do we get... [James produces a wine bottle from behind him] Nooooo, nooooo, James! [breathes in heavily] Look what he's got! Wine! I haven't had any for days!

James:
I knew you'd like that.

Jeremy:
A week in Resolute and three days on the ice just surviving on only gin!