Quotes from the news wire:
Steven Young have caramelized sugar with cooked egg and dairy, and it unifies beautifully with the vanilla and brown spirits, for a lot of people, it's the richness of the fat and flavor of the custard that gives eggnog its sensory appeal.
Found on CNN 5 years ago
It is what adds interest to food, even if it's a sweet food, because it makes the sugar and other ingredients taste better and come together better, a pinch of salt in cookies really makes a difference, and it enhances sweetness a little bit.
Found on CNN 5 years ago
Just on the texture side, [ the chocolate chip cookie ] has a lot going for it, every bite will be interesting. ... You will hit the cookie, which has crispness due to air pockets in the cookie crumb, and then the chocolate, which is dense and uniform when you bite through it. It's like a symphony orchestra playing together. ... It's very harmonious.
Found on CNN 5 years ago
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