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I actually had a lot of vintage menus from all my days of traveling Pan Am and so I picked really what my favorite one was and I went to a caterer and had them replicate the menu in exact detail, part of the experience is actually how we present it and roll it on the cart and it's what really brings the Pan Am menu to life.
– Anthony Toth
Found on Reuters6 months ago
Part of the experience is actually how we present it and roll it on the cart and it's what really brings the Pan Am menu to life.
I restored everything to look like it did back in the era of the '70s, when Pan Am was sort of in its heyday.
Found on CNN3 years ago
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