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Citizen Quotes Travel Page #64

Here you'll find fresh and interesting quotes from the news wire collected automatically by our smart bots...

I mean, we pay a lot of money for our tickets, we kinda expect better service. – Renee Allen	Found on FOX News 9 years ago
I tried to call several times, only to be told that the call volume was too much, and to call back another time. And then it would hang up on me. – Renee Allen	Found on FOX News 9 years ago
I thought maybe 30 minutes, maybe an hour and two hours into it, I realized this is crazy but I'm not going to give up. – Renee Allen	Found on FOX News 9 years ago
Sometimes, you need to just go down to the airport and stand face-to-face with the agent and say, ‘no, that's not good enough. I need this flight at this time, please,'. – Chris Chmura	Found on FOX News 9 years ago
We loved the mirror too much to take it down, it used to be in front of the dance floor for the girls, but we turned the dance floor into booths. – Jamie Webb	Found on CNN 9 years ago
I once dared a customer on a hen night to sling a bra to the horn to win a free shot, she did and it has become a tradition ever since. – Jamie Webb	Found on CNN 9 years ago
We actually didn't mean to turn the Mermaid into a secret bar, we were just lazy and didn't publicize it. – Mick Dwyer	Found on CNN 9 years ago
Some like the bartender dressed up as a pirate, some say it's the cannon on the pirate ship model behind the bar. – Mick Dwyer	Found on CNN 9 years ago
If you look at the floor, you can still see some of the holes where dancing poles used to be. – Mick Dwyer	Found on CNN 9 years ago
It's time we recognized the female scientists, researchers, musicians who are invisible to us, they definitely existed, we just don't learn about them. – Ajaita Saini	Found on CNN 9 years ago
Fashion was, and still is, important for lace making. – Metka Fortuna	Found on CNN 9 years ago
There is no definitive guide to tipping, there have been a number of studies done on tipping guidelines and it's actually kind of complicated—not at all straight forward. – Michael Lynn	Found on CNN 9 years ago
Research shows that people tend to take their tipping habits with them, the bigger disparity between what they're used to and the culture they're traveling to, the more perplexed they'll be. – Michael Lynn	Found on CNN 9 years ago
Introducing that new generation, that younger generation to the flower show is something that we want to do. – Drew Becher	Found on FOX News 9 years ago
Having flowers blooming in the beginning of March in the Northeast is a challenge in itself, our experts and our growers here do an amazing job of turning this place into spring every year. – Sam Lemheney	Found on FOX News 9 years ago
Millennials want an unusual experience and they want to learn about jewelry, they don’t just want to buy it, they want to learn about how it was made. They want to learn about the local culture. – Andre Fournier	Found on FOX News 9 years ago
We think if people have fun at our hotel they’re going to remember us, they aren’t looking for sameness. They want a place that has sensory spirit. – Kimpton CEO Mike DeFrino	Found on FOX News 9 years ago
We don’t want you to think that we’re a hotel restaurant, we use local purveyors. That’s part of that local experience. – Kimpton CEO Mike DeFrino	Found on FOX News 9 years ago
They expect people who work in the lobby to be very knowledgeable on the local community, to direct you to the best of the neighborhood. – David Israel	Found on FOX News 9 years ago
There are people that are scared of some foods and there are those that want an adventure, let's say you happen eat a grasshopper or worms or a cricket. You have to be open -- there are 60 million people that like this food. So maybe it is good. – Alex Gares	Found on CNN 9 years ago
What I promise to tell my staff is how to improve their dishes, this is missing a bit of lime or missing a bit of sugar or maybe it's the cooking points of the prawns. – Alex Gares	Found on CNN 9 years ago
My staff thought I was a little bit crazy, trying to make some of those dishes from the local restaurants with these local ingredients, with pretty much the same staff, I have had to work out how to motivate them, how to inspire them and let them know what I want to do with these local ingredients, that it is important to showcase the real Thai food experience. – Alex Gares	Found on CNN 9 years ago
I had my craft supplies with me so I thought, 'why not try to sew it as a form of photograph,' and after that, I realized I really enjoyed this process so I kept doing it. – Theresa Lim	Found on CNN 9 years ago
When the flight attendant said we were heading to Dhaka, we believed that this was how you pronounced 'Dakar' with a Turkish accent. – Sandy Valdivieso	Found on CNN 9 years ago

I mean, we pay a lot of money for our tickets, we kinda expect better service.

Found on FOX News
9 years ago

I tried to call several times, only to be told that the call volume was too much, and to call back another time. And then it would hang up on me.

– Renee Allen

Found on FOX News
9 years ago

I thought maybe 30 minutes, maybe an hour and two hours into it, I realized this is crazy but I'm not going to give up.

– Renee Allen

Found on FOX News
9 years ago

Sometimes, you need to just go down to the airport and stand face-to-face with the agent and say, ‘no, that's not good enough. I need this flight at this time, please,'.

– Chris Chmura

Found on FOX News
9 years ago

We loved the mirror too much to take it down, it used to be in front of the dance floor for the girls, but we turned the dance floor into booths.

– Jamie Webb

Found on CNN
9 years ago

I once dared a customer on a hen night to sling a bra to the horn to win a free shot, she did and it has become a tradition ever since.

– Jamie Webb

Found on CNN
9 years ago

We actually didn't mean to turn the Mermaid into a secret bar, we were just lazy and didn't publicize it.

– Mick Dwyer

Found on CNN
9 years ago

Some like the bartender dressed up as a pirate, some say it's the cannon on the pirate ship model behind the bar.

– Mick Dwyer

Found on CNN
9 years ago

If you look at the floor, you can still see some of the holes where dancing poles used to be.

– Mick Dwyer

Found on CNN
9 years ago

It's time we recognized the female scientists, researchers, musicians who are invisible to us, they definitely existed, we just don't learn about them.

– Ajaita Saini

Found on CNN
9 years ago

Fashion was, and still is, important for lace making.

– Metka Fortuna

Found on CNN
9 years ago

There is no definitive guide to tipping, there have been a number of studies done on tipping guidelines and it's actually kind of complicated—not at all straight forward.

– Michael Lynn

Found on CNN
9 years ago

Research shows that people tend to take their tipping habits with them, the bigger disparity between what they're used to and the culture they're traveling to, the more perplexed they'll be.

– Michael Lynn

Found on CNN
9 years ago

Introducing that new generation, that younger generation to the flower show is something that we want to do.

– Drew Becher

Found on FOX News
9 years ago

Having flowers blooming in the beginning of March in the Northeast is a challenge in itself, our experts and our growers here do an amazing job of turning this place into spring every year.

– Sam Lemheney

Found on FOX News
9 years ago

Millennials want an unusual experience and they want to learn about jewelry, they don’t just want to buy it, they want to learn about how it was made. They want to learn about the local culture.

– Andre Fournier

Found on FOX News
9 years ago

We think if people have fun at our hotel they’re going to remember us, they aren’t looking for sameness. They want a place that has sensory spirit.

– Kimpton CEO Mike DeFrino

Found on FOX News
9 years ago

We don’t want you to think that we’re a hotel restaurant, we use local purveyors. That’s part of that local experience.

– Kimpton CEO Mike DeFrino

Found on FOX News
9 years ago

They expect people who work in the lobby to be very knowledgeable on the local community, to direct you to the best of the neighborhood.

– David Israel

Found on FOX News
9 years ago

There are people that are scared of some foods and there are those that want an adventure, let's say you happen eat a grasshopper or worms or a cricket. You have to be open -- there are 60 million people that like this food. So maybe it is good.

– Alex Gares

Found on CNN
9 years ago

What I promise to tell my staff is how to improve their dishes, this is missing a bit of lime or missing a bit of sugar or maybe it's the cooking points of the prawns.

– Alex Gares

Found on CNN
9 years ago

My staff thought I was a little bit crazy, trying to make some of those dishes from the local restaurants with these local ingredients, with pretty much the same staff, I have had to work out how to motivate them, how to inspire them and let them know what I want to do with these local ingredients, that it is important to showcase the real Thai food experience.

– Alex Gares

Found on CNN
9 years ago

I had my craft supplies with me so I thought, 'why not try to sew it as a form of photograph,' and after that, I realized I really enjoyed this process so I kept doing it.

– Theresa Lim

Found on CNN
9 years ago

When the flight attendant said we were heading to Dhaka, we believed that this was how you pronounced 'Dakar' with a Turkish accent.

– Sandy Valdivieso

Found on CNN
9 years ago

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Editorial »

Citizen Quotes Travel Page #64

Here you'll find fresh and interesting quotes from the news wire collected automatically by our smart bots...

Discuss these news quotations with the community:

0 Comments

Quote of the Day Today's Quote | Archive

Would you like us to send you a FREE inspiring quote delivered to your inbox daily?

Citation

Use the citation below to add this quote to your bibliography:

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